Cuvè federicoCantine Amato srl
Vineyards cultivated at between 300 and 350 metres above sea level on calcareous-clayey soils. Harvested at the beginning of August.
Pale lemon-green colour, with a numerous perlage and good persistence. Lively and fine bouquet of citrus fruits and Mediterranean scrub, accompanied by hints of bread crust and hazelnuts. The taste is refreshing, with a marked acidity where notes of citrus emerge. Light, savoury and persistent.
PAIRINGS: Fried seafood and meat, goat and blue cheeses, aperitifs.
Cantine Amato srl