Cipro Gest Srl
Cipro Gest Srl is an Italian leading company specialized in processing the best selection of Sicilian citrus, blood (red) oranges, blond oranges, lemons, mandarins and pomegranates to obtain the best quality Juices and Essential oils.
In 2007 Cipro Gest took over the largest citrus processing plant in the Mediterranean based in Sicily - previously owned by Parmalat, the Italian milk and Santal juice company. Cipro Gest has now expanded its range of production focusing on a famous handcrafted pastry and ice cream Sicilian brand: Di Noto Italian Sweetnesses. The expertise of the Master Pietro Di Noto “Genius of the Ice Cream”, along with the best quality raw materials, create the finest products keeping alive a history made of tradition, quality and innovation. The unique mix of experience, advanced technology and automation has generated synergies that allow to fulfil customer’s requirements and guarantee the highest quality standards.
The plant is located 60 km east from Palermo very close to cross between highways connecting Palermo to Catania and Messina
Setteveli – Di Noto Italian Sweetnesses
A real explosion of taste, the Setteveli cake is a masterpiece of the Italian pastry. It is so called because of its 7 layers of crispy and mousse, for a delicious cake beyond imagination.
Flavours: Chocolate, Strawberry, Pistachio
Panettone/Colomba – Di Noto Italian Sweetnesses
The Panettone, undisputed Christmas king, and the Colomba, Queen of Easter, are our leavened products from the Italian Christmas and Easter tradition. These sweets bring us back to the magic of the holiday season and the warmth of the family. Both Panettone and Colomba are appreciated for their delicate taste, for local palates and admirers from all over the world.
Falvours: Classic, Almond, Chocolate, Pistachio
Citrus juices 100% fresh. Cipro Gest, leading company specialized in the production of bio, conventional and mixed juices, processes only the best local citrus to obtain a quality product loved all over the world.
The juices: Blood (red) oranges, Blond oranges, Lemons, Mandarins, Pomegranates.
Brikone® – Di Noto Italian Sweetnesses
The innovative solution for the production of the Sicilian ice cream and granita anywhere in the world, even at home. Brikone® has the international patent and matches with the excellent quality, where the organoleptic characteristics are maintained and preserved. All you need is: a storage freezer, to store the mixture at the correct temperature domestic refrigerator, which is enough to get the mixture to the ideal temperature for its use. a batch freezer, to make the ice cream or granita in just 15 minutes.
*Available on all ice cream and “granita” flavours.
The line of the preparations is dedicated to the ice cream sector and to all those companies that need aromas and essences in their production process.
Cold Pressed Lemon Oil – Conventional and Organic
Cold Pressed Orange Oil – Conventional and Organic
Cold Pressed Mandarin Oil
Distilled Lemon Oil
Distilled Mandarin Oil
All the goodness of the Sicilian granita in a burst of freshness. Fresh raw materials and no dyes, our granite are made only with selected and premium quality fresh fruits, following the ancient traditional recipe. A refined product known all over the world, to enjoy with a spoon or with the typical Sicilian brioche.
Flavours: Lemon • Strawberry • Coffee • Pistachio • Wild blackberries • Mandarin • Mulberries • Chocolate • Almond • Mint
Sicilian Cassata, classic and oven-baked, is made only with the best and fresh ricotta cheese for an extraordinary triumph of sweetness. The typical Sicilian dessert, made with sumptuous and baroque decorations, is rich in taste and harmonizes contrasting flavours, such as sponge cake filled with fresh ricotta cheese mixed with sugar and chocolate, covered with marzipan and candied fruit.
In addition, we realize the ancient alternative version to this classic dessert: the oven baked Cassata, made with short pasrty instead of sponge cake.
Flavours and variants: Classic, Coffee, Pistachio, Oven baked
3 Sizes: Big, mono portion and mini portion
Ice-cream– Di Noto Italian Sweetnesses
Our ice cream is mix of quality, experience and research. We keep alive the Italin ice cream makers tradition, by using only quality ingredients and selecting the best local raw materials such as pistachios of Bronte and almonds of Avola. The result is a unique ice cream, free of dyes and rich in taste.
Flavours: Pistachio of Bronte • Strawberry • Dark Chcocolate • Lemon • Nuts • Sicilian red mulberries • Almond • Coffee • Pineapple • Raspberry • Mango • Red berries • Melon • Blackberries • Vanilla • Fior di latte (milk based) • Chocolate • White chocolate • Bacio (“Kiss”: nuts & chocolate mix) • Nutella • Sicilian Cannolo • Amarena • Sour cherry • Walnut • Chocolate chip • Coconut • Yogurt • Strawberry Yogurt • Zuppa Inglese (“English Soup”: slathers layers of sponge cake, custard, jam, and cream) • Orange • Mandarin • Pomegranate • Prickly pear.